🟢 Vitamin B2 (Riboflavin) Deficiency
🟢 Vitamin B2 (Riboflavin) Deficiency
Symptoms may include:
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Cracks & sores at the corners of the mouth (angular cheilitis)
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Swollen, red tongue (magenta tongue)
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Dry skin, scaling, or dermatitis
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Sensitivity to light (photophobia)
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Eye fatigue & blurred vision
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Fatigue & weakness
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Slow wound healing
Who is at risk?
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People with poor diet (low in milk, eggs, green veggies)
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Alcohol dependency
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Long-term use of certain medications
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Pregnant or breastfeeding women with poor nutrition
Vitamin B2-rich foods (to prevent deficiency):
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Milk, yogurt, cheese
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Eggs
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Almonds
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Lean meats (beef, liver)
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Green leafy vegetables (spinach, kale, broccoli)
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Whole grains & fortified cereals
🟢 Foods that Contain Vitamin B1 (Thiamine)
(since you asked about this part too)
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Whole grains (brown rice, oats, whole wheat bread)
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Legumes (beans, lentils, peas)
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Pork (richest animal source)
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Fish (trout, tuna)
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Nuts & seeds (sunflower seeds, flaxseeds)
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Eggs
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Fortified cereals and breads
✅ Summary:
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Vitamin B2 deficiency → mouth sores, tongue inflammation, skin & eye problems.
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Vitamin B1 foods → whole grains, legumes, pork, fish, nuts, seeds, fortified cereals.
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